Ann-Marie Ugles

The new year brings to many a promise of a new chapter, a turning of the page. Maybe a glimmer of hope for a better you and a prosperous new year for your family. more

Those of us who cook often find ideas for new recipes in a myriad of ways. Whether it is a classic food combination used in unusual ways, a fusion of two cultures or a mashup of family favorites … more

Valentine’s Day is fast approaching and the need to do something special for the person that adds light into your life can be overwhelming. You love them, and every year you feel like you must … more

Two unique recipes that will scare your guests as they dig in for another bite. more

The past two years of Covid isolation have left many of us out of practice when it comes to socializing and hosting guests. Like our weather at times, dark clouds, rain, sun breaks, maybe a rainbow, … more

Food is love. Food is history. Food is a story. Most families have recipes passed down from preceding generations. It’s not because they are gourmet or have exotic ingredients; they can be … more

Our daily lives are drastically changing as the COVID-19 pandemic spreads across the country. While hunkered down at home as our food supplies dwindle, the idea of grocery shopping … more

It’s that time of the year when your zucchini is taking over the garden. You can’t give it away because your friends and neighbors have their own glut of zucchini to contend … more